The guy who shot gun hunts our farm makes this sausage. Its really dry and almost like jerky. IDK how he makes it but I kinda like it once in a while. I like the other kind that ain't so dried out also.But this is the style i ate when growing up. Maybe thats why i like it once in a while..


http://i163.photobucket.com/albums/t309/fabfive2001/newer%20stuff/003-40.jpg


http://i163.photobucket.com/albums/t309/fabfive2001/newer%20stuff/002-43.jpg


http://i163.photobucket.com/albums/t309/fabfive2001/newer%20stuff/001-41.jpg

That looks real good.

the sausage I make with Kevin from Old School Archery looks like that if I let it dry long enuff, I like it that way too, but it's really hard on the teeth and jaw muscles, so I slice it paper thin. we COLD SMOKE it, I would say that's how he does his, looks similar. I started freezing mine before it gets to that point so I can make sandwiches out of it.

Kinda dried out but real smokey. And if you had to in a pinch you could cave someones skull in wit it. There will always be a place in my heart for it.

Looks good!....Yep it looks like it was cold smoked.

Kinda dried out but real smokey. And it you had to in a pinch you could cave someones skull in wit it. There will always be a place in my heart for it.
Probably in the vena cava with the rest of the plaque.:rolleyes::D

T-T-T-T-T---Tasty Tasty.:D

The guy who shot gun hunts our farm makes this sausage. Its really dry and almost like jerky. IDK how he makes it but I kinda like it once in a while. I like the other kind that ain't so dried out also.But this is the style i ate when growing up. Maybe thats why i like it once in a while..


http://i163.photobucket.com/albums/t309/fabfive2001/newer%20stuff/003-40.jpg


http://i163.photobucket.com/albums/t309/fabfive2001/newer%20stuff/002-43.jpg


http://i163.photobucket.com/albums/t309/fabfive2001/newer%20stuff/001-41.jpg

looks like it was'nt stuffed tight enough