I found my old Deer Breakfast Sausage recipe, I put this together by starting with some recipes in a deer sausage book then making some changes to make it my own. I haven't made this in years, but it is really good, if I remember right it was a bit spicy, if you don't like your sausage spicy I would suggest adding a few more pounds of meat instead of changing the recipe.

let me know what you think...


Mix meat and spices together very well.
Let stand 20 minutes.
I patty them out thin and wrap in plastic wrap and freeze. I vacuum pack 4 to 6 in each bag.

Kewl.........Ill have to try it now........I think we get our meat back in a week or so......:D

I got a dumb question...(most of mine are)
Is that 4 and 1/2 lbs of pork, and 4and1/2 lbs of deer,
or 4 one half lb packages of each?

I got a dumb question...(most of mine are)
Is that 4 and 1/2 lbs of pork, and 4and1/2 lbs of deer,
or 4 one half lb packages of each?

that's not a dumb question at all Deno, after looking back at it, it would be easy to confuse that as being 4 - 1/2 lb packages, but it is four & a half lbs of each, nine pounds total, like I said this is a little spicy, you could easily add 2-3 more lbs, total to this recipe with the amount of spice in it, just remember to add more salt.
I also add a little brown sugar (1 tb), guess I never wrote it down in recipe.
with these kind of recipes you can add almost anything, I think some grated onion & green pepper would be good in this too.

That sounds great for breakfeast in the goose pit this year.

Think I will fry an egg, and hash browns, add a slice of cheese and put it all on a biscuit.

Man, I cant wait for goose season.

Huntrz, Deno and I are going to try and work on this recipe this weekend, it would be hard to get it too hot or spicy for either of us.

Huntrz, tried it this morning, and it is very good. Thanks, it willcome in very handy. Got to make more soon

Your Welcome, I'm making 18 lbs. right now! my local grocer didn't havepork butt so I had to buy country ribs made from pork butt, paid a little more and had to debone about half the ribs.

Sounds gooooood! Thanks for sharing it. Now I just gotta kill a deer. LOL

Sounds gooooood! Thanks for sharing it. Now I just gotta kill a deer. LOL

That's what I keep asking Critter...are you hunting out there or just napping in the woods? LOL

Huntrz we tried out your sausage receipe last finally and it was pretty good...We added a little more meat, because you said it might be spicy,but I think the next batch I cook Im gonna add a little more spices.....:D

I also tried your recipe. . . . . many compliments. . . . .well done.

Huntrz sausage receipe...:D I think we made 11lbs.....Pretty good, besides my kitchen was a wreck! lol. :D

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