http://thesouthern.com/lifestyles/food-and-cooking/article_8fbe508c-de8c-11e0-a257-001cc4c03286.html

It would have helped if somewhere in the article they'd mentioned that a silverfin is an Asian carp. Most of us don't know them as silverfins. I had to look it up.

Those recipes look good. If more people started eating them, we might be able to get the population a little bit under control.

Sorry...here is the article that went with the recipes:

http://thesouthern.com/lifestyles/food-and-cooking/article_91ae866e-de8c-11e0-ac7b-001cc4c03286.html